Our (Canada’s) Thanksgiving long weekend is happening right now. The perennial question, of course, is when to serve up the big feast (Saturday night? Sunday mid-day? Monday afternoon?) but Sunday morning puts us right in the middle of the celebrations and always, to me, feels like a good time to pause for a moment and…
Turkey? Check. Mashed potatoes? Check. Mushroom gravy? Oh, yes. This Thanksgiving, give pause to thank the mushroom. Not only will it save your bird and spuds from dry, tasteless hell, but, as it turns out, it’s also capable of saving the world. Six. Different. Ways. I think you’ll find this video enthralling and, especially since…
Horticulturist, Arborist and Garden Columnist
Celebrating gardens, photography and a creative life
Garden of Flowers, Beads, and Yarns
ruminate vb. to chew (the cud)
Reflections On A Life in Exile
Saint Andrews Forest Farm Blog
a chat over the garden fence
There's always room for one more plant.
a little garden near Gawler
.....and nurturing my soul
Ministry of the fence 